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Book chapter, 2010

Phytosterol Classes in Olive Oils and their Analysis by Common Chromatographic Methods

Azadmard-Damirchi, S , Dutta Paresh

Published in

Book title: Olives and Olive Oil in Health and Disease Prevention
ISBN: 978-0-12-374420-3
Publisher: Academic Press

    SLU Authors

    • UKÄ Subject classification

      Food Science

      Publication Identifiers


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