Composition of building blocks in clusters of amylopectins

Published in

Cereal Foods World
2010, Volume: 55, number: 4 Supplement, pages: A20-A20

Conference

AACC International Annual Meeting

SLU Authors

• Bertoft, Eric

  • Department of Molecular Sciences, Swedish University of Agricultural Sciences
    

UKÄ Subject classification

Food Science


Permanent link to this page (URI)

https://res.slu.se/id/publ/32638