Moazzami, Ali
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Research article2011Peer reviewed
Moazzami Ali, Andersson Roger, Kamal-Eldin Afaf
NMR in Biomedicine
2011, Volume: 24, number: 5, pages: 499-505
Food Science
DOI: https://doi.org/10.1002/nbm.1615
https://res.slu.se/id/publ/37406