Performance of mycological media in enumerating desiccated food spoilage yeasts: an interlaboratory study

Beuchat, LR; Frändberg, E; Deak, T; Alzamora, SM; Chen, J; Guerrero, S; Lopez-Malo, A; Ohlsson, I; Olsen, M; Peinado, JM; Schnürer, Johan; Siloniz, MI; Tornai-Lehoczki, J

doi:10.1016/S0168-1605(01)00519-0

Research article2001Peer reviewed

Performance of mycological media in enumerating desiccated food spoilage yeasts: an interlaboratory study

Beuchat, LR; Frändberg, E; Deak, T; Alzamora, SM; Chen, J; Guerrero, S; Lopez-Malo, A; Ohlsson, I; Olsen, M; Peinado, JM; Schnürer, Johan; Siloniz, MI; Tornai-Lehoczki, J

Published in

International Journal of Food Microbiology
2001, Volume: 70, number: 1-2, pages: 89-96

SLU Authors

Schnürer, Johan
- Department of Molecular Sciences, Swedish University of Agricultural Sciences

UKÄ Subject classification

Microbiology
Food Science

Publication identifier

DOI: https://doi.org/10.1016/S0168-1605(01)00519-0

Permanent link to this page (URI)

https://res.slu.se/id/publ/39176