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Research article - Peer-reviewed, 2013

Alkylresorcinols isolated from rye bran by supercritical fluid of carbon dioxide and suspended in a food-grade emulsion show activity against Penicillium expansum on apples

Dey, ES; Ahmadi-Afzadi, M; Nybom, H; Tahir, I

Keywords

apple alkylresorcinol storage postharvest

Published in

Archives of Phytopathology and Plant Protection
2013, volume: 46, number: 1, pages: 105-119

Authors' information

Szwajcer Dey, Estera
Lund University
Ahmadi afzadi, Masoud (Ahmadi afzadi, Masoud)
Swedish University of Agricultural Sciences, Plant breeding and Biotechnology
Nybom, Hilde
Swedish University of Agricultural Sciences, Plant breeding and Biotechnology
Tahir, Ibrahim
Swedish University of Agricultural Sciences, Plant breeding and Biotechnology

UKÄ Subject classification

Horticulture
Organic Chemistry

Publication Identifiers

DOI: https://doi.org/10.1080/03235408.2012.734719

URI (permanent link to this page)

https://res.slu.se/id/publ/39785