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Research article2012Peer reviewedOpen access

Transgenic vegetable breeding for nutritional quality and health benefits

Silva Dias, João; Ortiz Rios, Rodomiro Octavio

Published in

Food and Nutrition Sciences
2012, Volume: 3, number: 9, pages: 1209-1219

    UKÄ Subject classification

    Plant Biotechnology

    Publication identifier

    DOI: https://doi.org/10.4236/fns.2012.39159

    Permanent link to this page (URI)

    https://res.slu.se/id/publ/39885