Relationships between ruminal volatile fatty acid concentrations, milk production, digestibility and milk faty acid composition in dairy cows.

Hristov, A.N.; Shingfield, K.J.; Huhtanen, Pekka; Firkins, Jeff; Harvetine, K.

Conference abstract2012Peer reviewed

Relationships between ruminal volatile fatty acid concentrations, milk production, digestibility and milk faty acid composition in dairy cows.

Hristov, A.N.; Shingfield, K.J.; Huhtanen, Pekka; Firkins, Jeff; Harvetine, K.

Published in

Journal of Dairy Science
2012, volume: 95, number: Suppl 2, pages: 344
Title: 2012 JAM Joint annual meeting, 2012 Annual Meeting Abstracts
Publisher: ADSA American Dairy Science Association®

Conference

American Dairy Science Association Meeting

SLU Authors

Huhtanen, Pekka
- Department of Agricultural Research for Northern Sweden, Swedish University of Agricultural Sciences

UKÄ Subject classification

Agricultural Science

Permanent link to this page (URI)

https://res.slu.se/id/publ/42444