Botermans, Jos
- Department of Rural Buildings and Animal Husbandry [LBT], Swedish University of Agricultural Sciences
Research article2012Peer reviewed
Effect of feeding colostrum versus exogenous immunoglobulin G on gastrointestinal structure and enteric nervous system in newborn pigs
Woliński, Jarosław; Słupecka, Monika; Weström, Björn; Prykhodko, Olena; Ochniewicz, Piotr; Arciszewski, Marcin; Ekblad, Eva; Szwiec, Katarzyna; Ushakova, Galina; Skibo, Galyna; Kovalenko, Tatiana; Osadchenko, Irina; Goncharova, Kateryna; Botermans, Jos; Pierzynowski, Stefan
Abstract
Colostrum is an indispensable source of antibodies (IgG) protecting the newborn pig against infection. We studied the effect of feeding colostrum and purified IgG on early structure and development of the gastrointestinal tract (GIT). Newborn littermate pigs were fed either colostrum, an elemental diet (ED), or an ED supplemented with purified serum IgG (ED + IgG) for 24 h or then only ED up to 72 h. Afterwards, pigs were slaughtered. Colostrum-fed pigs or ED supplemented with IgG (ED + IgG) increased thickness (P < 0.001) of stomach mucosa and muscularis (P < 0.05) compared to the ED group not receiving IgG. Feeding an ED supplemented with IgG improved morphology of the GIT towards that of colostrum-fed piglets and indicates a beneficial effect of IgG on GIT development in neonatal pigs. Immunohistochemical studies indicate that ED feeding may influence the expression of nitric oxide synthase in jejunal myenteric (but not submucous) neurons of newborn pigs.
Keywords
immunoglobulin G; elementary diet; colostrum; gut development
Published in
Journal of Animal Science
2012, Volume: 90, number: Supplement 4, pages: 327-330
SLU Authors
UKÄ Subject classification
Medical Bioscience
Publication identifier
DOI: https://doi.org/10.2527/jas.53926
Permanent link to this page (URI)
https://res.slu.se/id/publ/43042