Sundh, Ingvar
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Book (editor)2012Peer reviewed
Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation
Sundh, Ingvar (ed.); Wilcks, Andrea (ed.); Goettel, Mark S (ed.)
Published in
Publisher: CABI Publishing
SLU Editors
Sustainable Development Goals
SDG2 End hunger, achieve food security and improved nutrition and promote sustainable agriculture
UKÄ Subject classification
Microbiology
Law (excluding Law and Society)
Publication identifier
ISBN: 9781845938109
Permanent link to this page (URI)
https://res.slu.se/id/publ/43302