School meals: bridging the gap between citizen expectations, procurement skills and legislation

Published in

Title: The ethics of consumption. The citizen, the market and the law
ISBN: 978-90-8686-231-3Publisher: Wageningen Academic Publishers

SLU Authors

• Röcklinsberg, Helena

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

Sustainable Development Goals

SDG16 Peace, justice and strong institutions


UKÄ Subject classification

Other Agricultural Sciences not elsewhere specified


Publication identifier

DOI: https://doi.org/10.3920/978-90-8686-784-4_68

Permanent link to this page (URI)

https://res.slu.se/id/publ/50248