Relationship between condensed tannin structures and their ability to precipitate feed proteins in the rumen

Abstract

Results of this study suggest that PT and CT type are both of importance for protein precipitation but that the CT structures investigated did not allow identification of parameters that contribute most to precipitation. It is possible that the three-dimensional structures of tannins and proteins may be more important factors in tannin-protein interactions. (c) 2013 Society of Chemical Industry

Keywords

Lab on Chip; Rubisco; flavanol composition; bovine serum albumin; condensed tannins; rape seed

Published in

Journal of the Science of Food and Agriculture
2014, volume: 94, number: 5, pages: 963-968
Publisher: Wiley-Blackwell

SLU Authors

• Lorenz, Martin

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

• Udén, Peter

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

UKÄ Subject classification

Animal and Dairy Science

Publication identifier

• DOI: https://doi.org/10.1002/jsfa.6344

Permanent link to this page (URI)

https://res.slu.se/id/publ/64032