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Conference paper, 2004

The impact of food production on soils and groundwater resources

Bergström, Lars

Published in

Journal of Food Science
Publisher: Institute of Food Technologists


12 th World congress of Food Science and Technology

      SLU Authors

    • Bergström, Lars

      • Department of Soil Sciences, Swedish University of Agricultural Sciences

    UKÄ Subject classification

    Agricultural Science

    Permanent link to this page (URI)