Bergström, Lars
- Department of Soil Sciences, Swedish University of Agricultural Sciences
Conference paper2004
The impact of food production on soils and groundwater resources
Bergström, Lars
Published in
Journal of Food Science
2004,
Publisher: Institute of Food Technologists
Conference
12 th World congress of Food Science and Technology
SLU Authors
UKÄ Subject classification
Agricultural Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/6518