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Research article - Peer-reviewed, 2005

Antioxidant activity of dried and boiled rose hips

Gao Xiangqun, Uggla Madeleine, Rumpunen Kimmo

Published in

Acta Horticulturae
2005, pages: 239-243

    SLU Authors

    • Uggla, Madeleine

      • Department of Crop Science, Swedish University of Agricultural Sciences

      • Rumpunen, Kimmo

        • Department of Crop Science, Swedish University of Agricultural Sciences

      UKÄ Subject classification

      Horticulture
      Food Science

      Permanent link to this page (URI)

      https://res.slu.se/id/publ/7212