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Research article2016Peer reviewedOpen access

Anaerobic Fungi: A Potential Source of Biological H-2 in the Oceanic Crust

Ivarsson, Magnus; Schnürer, Anna; Bengtson, Stefan; Neubeck, Anna

Abstract

The recent recognition of fungi in the oceanic igneous crust challenges the understanding of this environment as being exclusively prokaryotic and forces reconsiderations of the ecology of the deep biosphere. Anoxic provinces in the igneous crust are abundant and increase with age and depth of the crust. The presence of anaerobic fungi in deep-sea sediments and on the seafloor introduces a type of organism with attributes of geobiological significance not previously accounted for. Anaerobic fungi are best known from the rumen of herbivores where they produce molecular hydrogen, which in turn stimulates the growth of methanogens. The symbiotic cooperation between anaerobic fungi and methanogens in the rumen enhance the metabolic rate and growth of both. Methanogens and other hydrogen-consuming anaerobic archaea are known from subseafloor basalt; however, the abiotic production of hydrogen is questioned to be sufficient to support such communities. Alternatively, biologically produced hydrogen could serve as a continuous source. Here, we propose anaerobic fungi as a source of bioavailable hydrogen in the oceanic crust, and a close interplay between anaerobic fungi and hydrogen-driven prokaryotes.

Keywords

anaerobic fungi; deep biosphere; ocean crust; chemoautotrophs; fungal interactions

Published in

Frontiers in Microbiology
2016, Volume: 7, article number: 674
Publisher: FRONTIERS MEDIA SA

    Sustainable Development Goals

    SDG14 Conserve and sustainably use the oceans, seas and marine resources for sustainable development

    UKÄ Subject classification

    Microbiology

    Publication identifier

    DOI: https://doi.org/10.3389/fmicb.2016.00674

    Permanent link to this page (URI)

    https://res.slu.se/id/publ/79483