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Research article - Peer-reviewed, 2017

Reasons and risk factors for on-farm mortality in Estonian dairy herds

Reimus, Kaari; Orro, Toomas; Emanuelson, Ulf; Viltrop, Arvo; Motus, Kerli

Abstract

Mortality of dairy cattle causes financial loss for the farmer and reflects animal welfare status. The aim of this study was to determine the on-farm mortality (unassisted death and euthanasia), reasons, as well as risk factors for on-farm mortality in Estonian dairy cattle. Data of years 2013 and 2014 about all cattle from dairy herds in Estonia was collected from the Estonian Agricultural Registers and Information Board. The dataset included records of 363,380 animals from 2616 herds. Multivariable Weibull proportional hazard models with herd as random effect were composed for detecting significant associations between potential risk factors and on-farm mortality (composed outcome including unassisted death and euthanasia). Data from Estonian Livestock Performance Recording Ltd was used to determine the reasons for on-farm mortality.The overall mortality rate (MR) including unassisted death and euthanasia was 6.95 per 100 animal-years. Mortality was highest in male (MR=55.96 per 100 animal-years, 95% CI 54.53; 57.42) and female (MR=27.70 per 100 animal-years, 95% CI 26.99; 28.43) calves up to three months old and lowest in female cattle aged 1218 months (MR=0.99 per 100 animal-years, 95% CI 0.89; 1.10). The main farmers' stated reasons for dairy cow mortality were 'Metabolic and digestive disorders' and 'Feet/claw disorders'. The main reasons for on-farm mortality among youngstock were 'Metabolic and digestive disorders', 'Respiratory and infectious diseases' and 'Other reasons'. The risk factor analysis was carried out in three age categories: < 3 months, 3-23 months and >= 24 months. Estonian Holstein breed was associated with significantly higher risk of mortality compared to Estonian Red breed cattle in every age group. The hazard of on-farm mortality was significantly higher for herds with over 400 animal-years compared to smaller herds in all age groups. Regional differences in mortality hazard were present in the model of youngstock over 3 months and adult cattle. Seasonal differences in mortality rate were present and differed by age groups.This is the first study revealing the on-farm mortality and related risk factors in Estonian dairy cattle population.

Keywords

Dairy cattle; Mortality; Unassisted death; Euthanasia; Survival analysis

Published in

Livestock Science
2017, volume: 198, pages: 1-9
Publisher: ELSEVIER SCIENCE BV

Authors' information

Reimus, Kaari
Estonian University of Life Sciences
Orro, Toomas
Estonian University of Life Sciences
Swedish University of Agricultural Sciences, Department of Clinical Sciences
Viltrop, Arvo
Estonian University of Life Sciences
Mõtus, Kerli
Estonian University of Life Sciences

UKÄ Subject classification

Animal and Dairy Science

Publication Identifiers

DOI: https://doi.org/10.1016/j.livsci.2017.01.016

URI (permanent link to this page)

https://res.slu.se/id/publ/82750