Weih, Martin
- Department of Crop Production Ecology, Swedish University of Agricultural Sciences
Research article2018Peer reviewed
Yang, Haishui; Yu, Degui; Zhou, Jiajia; Zhai, Silong; Bian, Xinmin; Weih, Martin
Nitrogen (N) and phosphorus (P) losses are a potential limitation for the direct application of biogas slurry as a substitute for chemical fertilizer in irrigated rice production systems. The hypothesis was tested that a rice-duck co-culture promotes the rice N and P use efficiencies, reducing the losses of these nutrient elements through run-offs and enabling the use of biogas slurry as a substitute for chemical fertilizers. A field split-plot experiment was carried out to test the hypothesis. Our results showed that the direct application of biogas slurry was harmful for rice production. Compared with rice monoculture under chemical fertilization, biogas slurry application reduced N and P accumulation in grains, P use efficiency, and grain yield by 3.6%, 7.8%, 12.7%, and 14.8%, respectively, but increased the total N and P concentrations in the surface water 1.4- and 2.7-fold, respectively, on average on the eleventh day after fertilization. However, rice-duck co-culture compensated for the negative effects of biogas slurry on rice production. Under the biogas slurry application and in line with our hypothesis, the rice-duck co-culture significantly increased N and P accumulation and use efficiencies, as well as grain yield to levels similar to those acquired with chemical fertilization treatments. Meanwhile, total N and P concentrations were significantly lower for rice-duck co-culture than those of rice monoculture under biogas slurry application. Our results suggest that rice-duck co-culture can maintain rice yield and reduce the risks of N and P loss to local environments when utilizing biogas slurry as a substitute for chemical fertilizers. (C) 2018 Elsevier Ltd. All rights reserved.
Nutrient loss; Ecological recycling agriculture; Fertilizer; Agroecosystem; Irrigated rice production
Journal of Environmental Management
2018, Volume: 213, pages: 142-150
SDG12 Ensure sustainable consumption and production patterns
Agricultural Science
Ecology
Environmental Sciences related to Agriculture and Land-use
DOI: https://doi.org/10.1016/j.jenvman.2018.02.077
https://res.slu.se/id/publ/94833