Vidakovic, Aleksandar
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
Conference abstract2018
Nutritional, Microbial and Feed Production Aspects of Yeast Protein Sources in Diets for Salmonids
Vidakovic, Aleksandar; Langeland, Markus; Huyben, David; Lundh, Torbjörn; Kiessling, Anders
Published in
Title: Abstract Book XVIII International Symposium “Feed Technology"
ISBN: 978-86-7994-055-1
Publisher: University of Novi Sad
Conference
Food Tech Congress, XVIII International Symposium “Feed Technology"
Langeland, Markus
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
Huyben, David
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- University of Stirling
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
Lundh, Torbjörn
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
Kiessling, Anders
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
SLU Authors
UKÄ Subject classification
Fish and Aquacultural Science
Animal and Dairy Science
Food Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/96879