Appelgren, Lars-Erik
- Department of Animal Biosciences, Swedish University of Agricultural Sciences
Conference paper2001Peer reviewed
Anadon, A; Appelgren, LE; Arnold, D; Boisseau, J; Boobis, AR; Kinabo, LDB; McLean, JG; MacNeil, JD; Miller, MA; Palermo-Neto, J; Martinez, JLR; Soback, SS; Stephany, RW
Technical Report Series- World Health Organization
2001, Volume: 900, number: 900, pages: 1-96 ISBN: 9241209003Publisher: World Health Organization
A meeting of the Joint FAO/WHO Expert Committee on Food Additives was held at WHO Headquarters, Geneva, from 15 to 24 February 2000
Pharmacology and Toxicology
Food Science
https://res.slu.se/id/publ/97415