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Book chapter - Peer-reviewed, 2019

Radionuclides in reindeer meat; a case report

Ahman, Birgitta; Wiklund, Eva


Chernobyl; radioactivity; meat control; countermeasures

Published in

Food safety assurance and veterinary public health
2019, number: 7, pages: 611-621
Book title: Chemical hazards in foods of animal origin
ISBN: 978-90-8686-326-6, eISBN: 978-90-8686-877-3
Publisher: Wageningen Academic Publishers