Stenberg, Elin
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
Conference paper2018Peer reviewed
How four typical Swedish production systems for lamb affect sensory attributes of the meat
Stenberg, Elin; Arnesson, Annika; Wallin, Karin; Olsson, V; Wendin, K; Karlsson, Anders; Arvidsson Segerkvist, Katarina
Published in
Grassland Science in Europe
2018, volume: 23, pages: 780-782
Title: Sustainable meat and milk production from grasslands. Proceedings of the 27th general meeting of the European Grassland Federation. Cork, Ireland. 17-21 June 2018
Publisher: Wageningen Academic Publishers
Conference
27th General Meeting of the European Grassland Federation
SLU Authors
Arnesson, Annika
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
Wallin, Karin
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
Karlsson, Anders
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
Arvidsson Segerkvist, Katarina
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
UKÄ Subject classification
Food Science
Animal and Dairy Science
Publication identifier
- ISBN: 978-1-84170-643-6
- eISBN: 978-1-84170-644-3
Permanent link to this page (URI)
https://res.slu.se/id/publ/95658