Dekker, Willem
- Department of Aquatic Resources (SLU Aqua), Swedish University of Agricultural Sciences
- Sustainable Eel Group
Book chapter2019
Smoked eel was not a delicacy! The history of smoked eel in Amsterdam and the rest of the world.
Dekker, Willem
Published in
Title: Eels. Biology, monitoring, management, culture and exploitation: Proceedings of the first international eel science symposium
ISBN: 9781789180695
Publisher: 5M Publishing
SLU Authors
UKÄ Subject classification
Fish and Aquacultural Science
History of Technology
Economic History
Permanent link to this page (URI)
https://res.slu.se/id/publ/102112