Nybrant, Thomas Gunnar
- Department of Energy and Technology, Swedish University of Agricultural Sciences
Conference paper2004
Development and evaluation of scenarios of future food production
Nybrant Thomas, Gunnarsson Stefan, Kumm Karl-Ivar, Sonesson Ulf, Stern Susanne, Öborn Ingrid
Published in
ISBN: 91-576-6626-1
Publisher: SLU
Conference
The FOOD 21 Symposium : Towards Sustainable Production and Consumption (extended abstracts)
Kumm, Karl-Ivar
- Department of Economics, Swedish University of Agricultural Sciences
- Department of Economics, Swedish University of Agricultural Sciences
Stern, Susanne
- Department of Animal Biosciences, Swedish University of Agricultural Sciences
- Department of Animal Biosciences, Swedish University of Agricultural Sciences
Öborn, Ingrid
- Department of Soil Sciences, Swedish University of Agricultural Sciences
- Department of Soil Sciences, Swedish University of Agricultural Sciences
Gunnarsson, Stefan
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
- Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
SLU Authors
UKÄ Subject classification
Agricultural Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/2797