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Book chapter2010

Corporate Social Responsibility as a Strategy for Safe and Healthy Food

Giraud-Héraud, Éric; Hoffmann, Ruben

Published in

Title: Corporate social responsibility : from compliance to opportunity?
Publisher: École Polytechnique

SLU Authors

UKÄ Subject classification

Food Science

Publication identifier

  • ISBN: 978-2-7302-1568-8

Permanent link to this page (URI)

https://res.slu.se/id/publ/34176