Forskningsartikel2007Vetenskapligt granskad
Alternate oils in fish feeds
Pickova J, Morkore T.
Publikationer
2007
Forskningsartikel2007Vetenskapligt granskad
Impact of dietary oil source on product quality of fanned Atlantic cod, Gadus morhua
Morkore T, Netteberg C, Johnsson L, Pickova J.
Forskningsartikel2007Vetenskapligt granskad
The effect of green water and light intensity on survival, growth and lipid composition in cod (Gadus morhua) during intensive larval rearing
van, der Meeren Terje; Pickova, Jana; Mangor-Jensen, A.
Forskningsartikel2007Vetenskapligt granskad
Evaluation of the influence of dietary fat content and fatty acid composition in four diets based on different fat sources on loins (M. Longissimus dorsi) of newborn piglets
Panella_Riera, N; Pickova, Jana.
Forskningsartikel2007Vetenskapligt granskad
Effects of alpha-lipoic and ascorbic acid on the muscle and brain fatty acids and antioxidant profile of the South American pacu Piaractus mesopotamicus
Trattner S, Pickova J, Park KH, Rinchard J, Dabrowski K.
Forskningsartikel2007
Fatty acids and tocopherol levels in M-Longissimus dorsi of beef cattle in Sweden - A comparison between seasonal diets
Eriksson SF, Pickova J.
Forskningsartikel2007Vetenskapligt granskad
Importance of fatty acids in broodstock diets with emphasis on Arctic char (Salvelinus alpinus) eggs
Pickova J, Brannas E, Andersson T.
Konferensabstrakt2007
Influence of hemp cake on lipid fractions of fresh and cooked beef
Turner Tyler, Lundström Kerstin, Hessle Anna, Pickova Jana.
Konferensabstrakt2007
Sesamin addition to fish feed based on plant lipids alters the muscle fatty acid composition in rainbow trout
Trattner, Sofia; Kamal-Eldin, Afaf; Moazzami, Ali et al.
Konferensabstrakt2007
Combining new feed raw materials to mimic natural FA feed composition and fulfill animals FA requirements
Sampels, Sabine; Turner, Tyler; Johnsson, Lars et al.
Forskningsartikel2007Vetenskapligt granskad
Evaluation of the influence of dietary fat content and fatty acid composition in four diets based on different fat sources on loins (M. longissimus dorsi) of newborn piglets
Panella-Riera, Núria; Neil, Maria; Pickova, Jana.
2006
Konferensartikel2006Vetenskapligt granskad
Milk fatty acid composition in two groups of Swedish dairy cattle and its association with DGAT1 polymorphism
Näslund, Jessica; Allmere, T; Pickova, Jana et al.
Konferensartikel2006Vetenskapligt granskad
Evaluation of the influence of dietary fat content and fatty acid composition in four diets based on different fat sources on loins (M. Longissimus dorsi) of newborn piglets
Panella N, Neil Maria, Pickova Jana.
Konferensabstrakt2006
THE IMPACT OF DIETARY OIL SOURCE ON PRODUCT QUALITY OF FARMED ATLANTIC COD
Mörköre, T; Netteberg, C; Pickova, Jana et al.
Forskningsartikel2006Vetenskapligt granskad
Plant oils as fish oil replacements in fish feeds
Pickova, Jana.
Konferensabstrakt2006
EFFECT OF LIPOIC/ASCORBIC ACID IN NUTRITION OF SOUTH AMERICAN PACU Piaractus messopotamicus - MUSCLE LIPIDS AND FATTY ACID PROFILES
Fredriksson, Eriksson Sofia; Pickova, Jana; Park, Kwan H et al.
Konferensabstrakt2006
Post-prandial changes in lipid absorption and distribution of plasma fatty acid and lipid class composition obtained simultaneously from the hepatic portal vein and the dorsal aorta in rainbow trout (Oncorhynchus mykiss)
Eliason E, Djordjevic B, Karlsson A, Fredriksson S, Pickova J, Farrell A P, Kiessling A.
Konferensartikel2006
Fettsyror och antioxidanter i nötkött och mjölk, Är ekologiskt bättre?
Pickova Jana, Fredriksson Eriksson Sofia, Samples Sabine.
Konferensabstrakt2006
Uppfödning av torsk med olika foder; effekter på fettsyrasammansättning och sterolhalt i muskel och lever
Pickova Jana, Johnsson Lars, Olsen RE, Mörköre T.
Tidningsartikel2006
Mer omega 3 med mycket vallfoder
Fredriksson Eriksson Sofia, Pickova Jana.
Forskningsartikel2006Vetenskapligt granskad
Influence of diet on fatty acids and tocopherols in M. longissimus dorsi from reindeer
Sampels S, Wiklund E, Pickova J.
Forskningsartikel2006Vetenskapligt granskad
Effects of feeding regimen and chilled storage on water-holding capacity, colour stability, pigment content and oxidation in red deer (Cervus elaphus) meat
Wiklund E, Sampels S, Manley TR, Pickova J, Littlejohn RP.
Forskningsartikel2006Vetenskapligt granskad
Fatty acid and carotenoid composition of egg yolk as an effect of microalgae addition to feed formula for laying hens
Fredriksson Eriksson Sofia, Elwinger Klas, Pickova Jana.
Konferensabstrakt2006
Colour stability and oxidation in relation to tocopherol levels in Red Deer meat
Sampels, Sabine; Wiklund, Eva; Pickova, Jana et al.
Forskningsartikel2006Vetenskapligt granskad
Egg quality in Arctic charr (Salvelinus alpinus)
Pickova, J; Brännäs, E.
Faktablad2006
Bete och vallfoder ger nyttigare kött
Enfält, Ann-Charlotte; Hessle, Anna; Pickova, Jana et al.
2005
Konferensabstrakt2005
Addition of micro algae to rapeseed oil and corn oil feed formula for lying hens; Fatty acid and carotenoid composition
Trattner, Sofia; Elwinger, Klas; Pickova, Jana.
Konferensabstrakt2005
Color stability and oxidation in relation to tocopherol levels in Red Deer meat
Sampels, Sabine; Wiklund, Eva; Pickova, Jana et al.
Rapport2005
The prerequisites for, and potetial of, cod farming in Sweden
Baily, J; Pickova, Jana; Alanärä, Anders.
Forskningsartikel2005Vetenskapligt granskad
Influence of production system, age and sex on carcass parameters and some biochemical meat quality characteristics of reindeer (Rangifer tarandus tarandus L.)
Sampels, S; Pickova, J; Wiklund, E.
Forskningsartikel2005Vetenskapligt granskad
Age, ration level, and exercise affect the fatty acid profile of chinook salmon (Oncorhynchus tshawytscha) muscle differently
Kiessling, Anders; Pickova, J.; Eales, J. G. et al.
Forskningsartikel2005Vetenskapligt granskad
The influence of production systems on meat quality, with emphasis on pork
Olsson V, Pickova J.
Forskningsartikel2005
Förutsättingar och potential för torskodling i Sverige
Bailey, Jason; Pickova, Jana; Alanärä, Anders.
Bokkapitel2005
ARCTIC CHAR (Salvelinus alpinus) EGG QUALITY IN RELATION TO FATTY ACID COMPOSITION
Pickova, Jana; Brännäs, Eva.
2004
Forskningsartikel2004Vetenskapligt granskad
Fatty acids, antioxidants and oxidation stability of processed reindeer meat
Sampels S, Pickova J, Wiklund E.
Konferensabstrakt2004
Fatty acid composition in meat from grazing reindeer versus reindeer fed two different pelleted feeds
Eva, Wiklund; Sampels, Sabine; Pickova, Jana.
Konferensabstrakt2004
Lipid oxidation in long term stored reindeer meat
Crochet, Marie-Amelie; Wiklund, Eva; Sampels, Sabine et al.
Forskningsartikel2004Vetenskapligt granskad
Fatty acid composition and tocopherol concentrations in muscle of entire male, castrated male and female pigs, reared in an indoor or outdoor housing system
Hogberg A, Pickova J, Stern S, Lundstrom K, Bylund AC.
Forskningsartikel2004Vetenskapligt granskad
Fatty acid alterations in liver and milk of cadmium exposed rats and in brain of their suckling offspring
Grawe KP, Pickova J, Dutta PC, Oskarsson A.
Konferensartikel2004
Djuren blir vad de äter - om n-3 fettsyror i kött
Pickova, Jana.
Konferensabstrakt2004
Antioxidants in cod roe of wild origin from Baltic and Western populations. Abstract and poster
Pickova, Jana.
Konferensabstrakt2004
Piglet brain and liver fatty acid composition and importance for behavior at birth : an effect of altered dietary lipid in sow diet
Högberg Anders, Pickova Jana, Sampels Sabine, Wigren Isabelle, Neil Maria.
Konferensabstrakt2004
Piglet brain and liver fatty acid composition; an effect of altered dietary lipid in sow diet
Högberg Anders, Pickova Jana, Sampels Sabine, Neil Maria, Wigren Isabelle.
Forskningsartikel2004Vetenskapligt granskad
Fatty acid alteration in liver and milk of cadmium exposed rats and their suckling offspring
Petersson, Grawé; Pickova, Jana; Dutta, Paresh et al.
Konferensartikel2004
Eating quality of beef as influenced by grazing and feed intensity
Eva, Wiklund; Lisbeth, Johansson; Lundström, Kerstin et al.
Forskningsartikel2004Vetenskapligt granskad
New solvent systems for thin layer chromatographic determination of nine biogenic amines in fish and squid. Journal of chromatography A,
Judite Lapa-Guimaraes, Pickova Jana.
2003
Forskningsartikel2003Vetenskapligt granskad
Eggs of Baltic salmon displaying M74, yolk sac mortality syndrome have elevated levels of cholesterol oxides and the fatty acid 22 : 6 n-3
Pickova J, Dutta PC, Pettersson A, Froyland L, Kiessling A.
Forskningsartikel2003Vetenskapligt granskad
Fatty acid composition and tocopherol. content of muscle in pigs fed organic and conventional feed with different n6/n3 ratios, respectively
Hogberg A, Pickova J, Andersson K, Lundstrom K.
Forskningsartikel2003Vetenskapligt granskad
Cholesterol oxidation in some processed fish products
Pickova J, Dutta PC.
Konferensabstrakt2003
Fatty acid composition in milk of cadmium exposed lactating rats and in brain of the suckling offspring
Grave-Pettersson k, Pickova Jana, Dutta Paresh, Oskarsson Agneta.
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