Forskningsartikel2017Vetenskapligt granskad
Wheat starch carbamate: Production, molecular characterization, and film forming properties
Menzel, Carolin; Seisenbaeva, Gulaim.; Agback, Peter et al.
Publikationer
2017
Forskningsartikel2017Vetenskapligt granskad
Physicochemical and functional properties of flour from twelve varieties of Ghanaian sweet potatoes
Tortoe, C.; Akonor, P. T.; Koch, K. et al.
Forskningsartikel2017Vetenskapligt granskadÖppen tillgång
Amylose and amylopectin molecular fractions and chain length distribution of amylopectin in 12 varieties of Ghanaian sweet potato (Ipomoea batatas) flours
Tortoe, Charles; Akonor, Papa Toah; Koch, Kristine et al.
2016
Forskningsartikel2016Vetenskapligt granskadÖppen tillgång
Innovative Gliadin/Glutenin and Modified Potato Starch Green Composites: Chemistry, Structure, and Functionality Induced by Processing
Muneer, Faraz; Andersson, Mariette; Koch, Kristine et al.
2015
Forskningsartikel2015Vetenskapligt granskadÖppen tillgång
Improved material properties of solution-cast starch films: Effect of varying amylopectin structure and amylose content of starch from genetically modified potatoes
Menzel, Carolin; Andersson, Mariette; Andersson, Roger et al.
Forskningsartikel2015Vetenskapligt granskad
Starch structure in developing barley endosperm
Källman, Anna; Bertoft, Eric; Koch, Kristine et al.
Forskningsartikel2015Vetenskapligt granskad
Thermal properties of barley starch and its relation to starch characteristics
Källman, Anna; Vamadevan, Varatharajan; Bertoft, Eric et al.
Forskningsartikel2015Vetenskapligt granskadÖppen tillgång
Nanostructural Morphology of Plasticized Wheat Gluten and Modified Potato Starch Composites: Relationship to Mechanical and Barrier Properties
Muneer, Faraz; Andersson, Mariette; Koch, Kristine et al.
2014
Forskningsartikel2014Vetenskapligt granskad
Material Properties and Molecular Aspects of Highly Acetylated Starch-Based Films
Koch, Kristine; Johansson, Daniel; Johansson, Kalle et al.
Forskningsartikel2014Vetenskapligt granskad
Evaluation of the physical and sensory characteristics of bread produced from three varieties of cassava and wheat composite flours
Eriksson, Estelle; Koch, Kristine; Tortoe, C. et al.
Forskningsartikel2014Vetenskapligt granskadÖppen tillgång
Impact of the Coating Process on the Molecular Structure of Starch-Based Barrier Coatings
Menzel, Carolin; Koch, Kristine.
Forskningsartikel2014Vetenskapligt granskad
Physicochemical, functional and pasting characteristics of three varieties of cassava in wheat composite flours
Eriksson, Estelle; Koch, Kristine; Tortoe, C. et al.
2013
Forskningsartikel2013Vetenskapligt granskad
Molecular structure of citric acid cross-linked starch films
Menzel, Carolin; Olsson, Erik; Plivelic, Tomas S. et al.
Forskningsartikel2013Vetenskapligt granskad
The effect of pH on hydrolysis, cross-linking and barrier properties of starch barriers containing citric acid
Olsson, Erik; Menzel, Carolin; Johansson, Caisa et al.
Forskningsartikel2013Vetenskapligt granskad
On the interconnection of clusters and building blocks in barley amylopectin
Källman, Anna; Bertoft, Eric; Koch, Kristine et al.
2012
Forskningsartikel2012Vetenskapligt granskad
Building block organisation of clusters in amylopectin from different structural types
Bertoft, Eric; Koch, Kristine; Åman, Per.
Forskningsartikel2012Vetenskapligt granskad
Structure of building blocks in amylopectins
Koch, Kristine; Åman, Per; Bertoft, Eric.
2011
Forskningsartikel2011Vetenskapligt granskad
The cluster structure of barley amylopectins of different genetic backgrounds
Bertoft, Eric; Källman, Anna; Koch, Kristine et al.
Forskningsartikel2011Vetenskapligt granskad
The building block structure of barley amylopectin
Bertoft, Eric; Källman, Anna; Koch, Kristine et al.
2010
Forskningsartikel2010Vetenskapligt granskad
Mechanical and structural properties of solution-cast high-amylose maize starch films
Koch, Kristine; Gillgren, Thomas; Stading, Mats et al.
2008
Forskningsartikel2008Vetenskapligt granskad
Some effects of processing on the molecular structure and morphology of thermoplastic starch
Altskar, Annika; Andersson, Roger; Boldizar, Antal et al.
2004
Forskningsartikel2004Vetenskapligt granskad
Characterization of potato leaf starch
Santacruz S, Koch K, Andersson R, Aman P.
2003
Konferensabstrakt2003
Surface modification of high-amylose potato starch films
Megnus Bengtsson, Paul Gatenholm, Koch Kristine.
Konferensabstrakt2003
Amylose and amylopectin characterisation of potato leaf starch
Andersson Roger, Santacruz Stalin, Koch Kristine, Åman Per.
Forskningsartikel2003Vetenskapligt granskad
Surface octanoylation of high-amylose potato starch films
Bengtsson M, Koch K, Gatenholm P.
1999
Forskningsartikel1999Vetenskapligt granskad
Influence of harvest date on inulin chain length distribution and sugar profile for six chicory (Cichorium intybus L) cultivars
Koch, Kristine; Andersson, Roger; Rydberg, Ingrid et al.
1998
Forskningsartikel1998Vetenskapligt granskadÖppen tillgång
Quantitative analysis of amylopectin unit chains by means of high-performance anion-exchange chromatography with pulsed amperometric detection
Andersson, Roger; Koch, Kristine; Åman, Per.
2550