Sammanfattning

Most calcareous soils have relatively low levels of organic matter. To evaluate the effect of pruning waste biochar (PWB) and pruning waste compost (PWC) combined with arbuscular mycorrhizal fungi (AMF) on the biological indices, a rhizobox study on wheat using a completely randomized design was conducted under greenhouse conditions. The studied factors included the source of organic material (PWB, PWC, and control), the microbial inoculation (+AMF or -AMF), and the zone (rhizosphere and non-rhizosphere soil). At the end of the plant growth period, organic carbon (OC), microbial biomass carbon (MBC), microbial biomass phosphorous (MBP), microbial respiration (BR), substrate-induced respiration (SIR), and alkaline (ALP) and acid (ACP) phosphatase enzyme activities in the rhizosphere and non-rhizosphere soils were determined. Simultaneous application of a source of organic matter and AMF inoculation significantly increased the OC and biological indices of soil relative to those observed when applying organic matter without AMF inoculation. Additionally, MBC, MBP, ACP, and ALP enzymes activities in the rhizosphere zone were significantly higher than in the non-rhizosphere. AMF increased BR and SIR levels in the rhizosphere by 13.06% and 7.95% compared to those in the non-rhizosphere, respectively. It can be concluded that PWC and PWB can improve soil biological properties by increasing microbial activity.

Nyckelord

biological indices; biochar and compost treatment; calcareous soil; mycorrhizal fungi; rhizobox; wheat cultivation

Publicerad i

Agriculture
2021, Volym: 11, nummer: 10, artikelnummer: 993
Utgivare: MDPI

SLU författare

• Vetukuri, Ramesh

  • Institutionen för växtförädling, Sveriges lantbruksuniversitet
    

Associerade SLU-program

SLU Nätverk växtskydd


Globala målen

Skydda, återställa och främja ett hållbart nyttjande av landbaserade ekosystem, hållbart bruka skogar, bekämpa ökenspridning, hejda och vrida tillbaka markförstöringen samt hejda förlusten av biologisk mångfald


UKÄ forskningsämne

Markvetenskap


Publikationens identifierare

DOI: https://doi.org/10.3390/agriculture11100993

Permanent länk till denna sida (URI)

https://res.slu.se/id/publ/114394