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Research article2012Peer reviewed

Studies on the characterization and distribution of fatty acids and minor components of high-erucic acid mustard oil and low-erucic acid rapeseed oil

Alim, Md Abdul; Iqbal, Zafar; Dutta, Paresh

Published in

Emirates Journal of Food and Agriculture
2012, Volume: 24, number: 4, pages: 281-287

    UKÄ Subject classification

    Analytical Chemistry
    Other Agricultural Sciences not elsewhere specified
    Organic Chemistry

    Permanent link to this page (URI)

    https://res.slu.se/id/publ/40302