Lau, Danny C P
- Institutionen för vatten och miljö, Sveriges lantbruksuniversitet
Forskningsartikel2012Vetenskapligt granskad
Lau, Danny C P; Vrede, Tobias; Pickova, Jana; Goedkoop, Willem
1. Fatty acids (FAs) have been widely applied as trophic biomarkers in aquatic food web studies. However, current knowledge of inter- and intraspecific variation in consumer FA compositions across spatial and temporal scales is constrained to a few pelagic taxa.
biomarkers; fish; food web; macroinvertebrates; polyunsaturated fatty acids; trophic transfer; zooplankton
Freshwater Biology
2012, Volym: 57, nummer: 1, sidor: 24-38
Utgivare: WILEY-BLACKWELL
Ekologi
DOI: https://doi.org/10.1111/j.1365-2427.2011.02690.x
https://res.slu.se/id/publ/41538