Forskningsartikel2024Vetenskapligt granskadÖppen tillgång

Biomass of the oleaginous yeast Rhodotorula toruloides as feed ingredient in the diet of Arctic char (Salvelinus alpinus): impact on quality; safety and sensory outcome

Brunel, Mathilde; Burkina, Viktoriia; Sampels, Sabine et al.

Forskningsartikel2023Vetenskapligt granskadÖppen tillgång

Chemical composition of horse hooves with functional qualities for competing barefoot

Spörndly-Nees, Ellinor; Jansson, Anna; Pökelmann, Mette et al.

Forskningsartikel2022Vetenskapligt granskadÖppen tillgång

Omega-3 fatty acids decrease CRYAB, production of oncogenic prostaglandin E-2 and suppress tumor growth in medulloblastoma

Ljungblad, Linda; Bergqvist, Filip; Tummler, Conny et al.

Forskningsartikel2022Vetenskapligt granskadÖppen tillgång

Identification, Quantification and Kinetic Study of Carotenoids and Lipids in Rhodotorula toruloides CBS 14 Cultivated on Wheat Straw Hydrolysate

Nagaraj, Yashaswini Nagavara; Burkina, Viktoriia; Okmane, Laura et al.

Forskningsartikel2022Vetenskapligt granskadÖppen tillgång

Oleaginous yeast Rhodotorula toruloides biomass effect on the metabolism of Arctic char (Salvelinus alpinus)

Brunel, Mathilde; Burkina, Viktoriia; Pickova, Jana et al.

Forskningsartikel2021Vetenskapligt granskadÖppen tillgång

Body surface area-based omega-3 fatty acids supplementation strongly correlates to blood concentrations in children.

Ljungblad, L.; Gleissman, H.; Hedberg, G. et al.

Forskningsartikel2021Vetenskapligt granskadÖppen tillgång

Effect of genetic background, pen size and outdoor access on meat quality in two slow growing broiler hybrids

Sampels, S.; Pickova, J.; Gatchell, S. et al.

Forskningsartikel2020Vetenskapligt granskad

The role of key process steps on microstructural organisation of fat globules and lipid profiles in UHT milk processed in a pilot plant unit

Lu, Jing; Pickova, Jana; Daniel, Geoffrey et al.

Forskningsartikel2020Vetenskapligt granskadÖppen tillgång

Fatty acid composition of salted and fermented products from Baikal omul (Coregonus autumnalis migratorius)

Nikiforova, Anna; Zamaratskaia, Galia; Pickova, Jana.

Tidningsartikel2019

Trotsa vegotrenden och välj hälsosam mat

Pickova, Jana; Zamaratskaia, Galia.

Forskningsartikel2019Vetenskapligt granskadÖppen tillgång

1H NMR-Based Metabolomics and Lipid Analyses Revealed the Effect of Dietary Replacement of Microbial Extracts or Mussel Meal with Fish Meal to Arctic Charr (Salvelinus alpinus)

Wagner, Liane; Gomez-Requeni, Pedro; Moazzami, Ali A. et al.

Konferensabstrakt2019

Effect of genetic background, pen size and outdoor access on meat quality in two slow growing broiler hybrids

Arvidsson Segerkvist, Katarina; Sampels, Sabine; Gatchell, Sara et al.

Forskningsartikel2019Vetenskapligt granskadÖppen tillgång

Lipolysis and Oxidation in Ultra-High Temperature Milk Depend on Sampling Month, Storage Duration, and Temperature

Lu, Jing; Langton, Maud; Sampels, Sabine et al.

Artikel i dags-/nyhetstidning2019

Debatt: Du behöver kött – bli inte vegetarian

Zamaratskaia, Galia; Karlsson, Anders; Pickova, Jana.

Forskningsartikel2018Vetenskapligt granskadÖppen tillgång

Stressing Algae for Biofuel Production: Biomass and Biochemical Composition of Scenedesmus dimorphus and Selenastrum minutum Grown in Municipal Untreated Wastewater

Kudahettige, Nirupa Pushpakumari; Pickova, Jana; Gentili, Francesco G..

Forskningsartikel2018Vetenskapligt granskadÖppen tillgång

Oleaginous yeast as a component in fish feed

Blomqvist, Johanna; Pickova, Jana; Tilami, Sarvenaz Khalili et al.

Forskningsartikel2018Vetenskapligt granskad

Impact of Reduced Dietary Levels of Eicosapentaenoic Acid and Docosahexaenoic Acid on the Composition of Skin Membrane Lipids in Atlantic Salmon (SaImo salar L.)

Cheng, Ken; Bou, Marta; Ruyter, Bente et al.

Forskningsartikel2018Vetenskapligt granskadÖppen tillgång

Bioethanol and lipid production from the enzymatic hydrolysate of wheat straw after furfural extraction

Brandenburg, Jule; Poppele, Ieva; Blomqvist, Johanna et al.

Forskningsartikel2018Vetenskapligt granskad

In search for protein sources: Evaluating an alternative to the traditional fish feed for Arctic charr (Salvelinus alpinus L.)

Carlberg, Hanna; Lundh, Torbjorn; Cheng, Ken et al.

Forskningsartikel2018Vetenskapligt granskad

Influence of seasonal variation and ultra high temperature processing on lipid profile and fat globule structure of Swedish cow milk

Lu, Jing; Pickova, Jana; Vazquez-Gutierrez, Jose L. et al.

Konferensabstrakt2017

Omegachild - An Early Clinical Study Aiming at a Novel Approach to Treat Neural Tumors and Prevent Long-Term Side Effects

Ljungblad, L.; Wickstrom, M.; Eissler, N. et al.

Forskningsartikel2017Vetenskapligt granskad

Intake of Carp Meat From Two Aquaculture Production Systems Aimed at Secondary Prevention of Ischemic Heart Disease a Follow-up Study

Mraz, J.; Zajic, T.; Kozak, P. et al.

Forskningsartikel2017Vetenskapligt granskadÖppen tillgång

Feeding steam-pelleted rapeseed affects expression of genes involved in hepatic lipid metabolism and fatty acid composition of chicken meat

Li, S.; Vestergren, A. Schiller; Wall, H. et al.

Forskningsartikel2017Vetenskapligt granskad

Metabolomics Approach To Evaluate a Baltic Sea Sourced Diet for Cultured Arctic Char (Salvelinus alpinus L.)

Cheng, Ken; Mullner, Elisabeth; Moazzami, Ali A. et al.

Forskningsartikel2016Vetenskapligt granskad

Effects of automatic cluster removal and feeding during milking on milking efficiency, milk yield and milk fat quality

Ferneborg, Sabine; Stadtmüller, Larissa; Pickova, Jana et al.

Jana Pickova

Publikationer

2024

Biomass of the oleaginous yeast Rhodotorula toruloides as feed ingredient in the diet of Arctic char (Salvelinus alpinus): impact on quality; safety and sensory outcome

2023

Chemical composition of horse hooves with functional qualities for competing barefoot

2022

Omega-3 fatty acids decrease CRYAB, production of oncogenic prostaglandin E-2 and suppress tumor growth in medulloblastoma

Identification, Quantification and Kinetic Study of Carotenoids and Lipids in Rhodotorula toruloides CBS 14 Cultivated on Wheat Straw Hydrolysate

Oleaginous yeast Rhodotorula toruloides biomass effect on the metabolism of Arctic char (Salvelinus alpinus)

2021

Body surface area-based omega-3 fatty acids supplementation strongly correlates to blood concentrations in children.

Effect of genetic background, pen size and outdoor access on meat quality in two slow growing broiler hybrids

2020

The role of key process steps on microstructural organisation of fat globules and lipid profiles in UHT milk processed in a pilot plant unit

Fatty acid composition of salted and fermented products from Baikal omul (Coregonus autumnalis migratorius)

2019

Trotsa vegotrenden och välj hälsosam mat

1H NMR-Based Metabolomics and Lipid Analyses Revealed the Effect of Dietary Replacement of Microbial Extracts or Mussel Meal with Fish Meal to Arctic Charr (Salvelinus alpinus)

Effect of genetic background, pen size and outdoor access on meat quality in two slow growing broiler hybrids

Lipolysis and Oxidation in Ultra-High Temperature Milk Depend on Sampling Month, Storage Duration, and Temperature

Debatt: Du behöver kött – bli inte vegetarian

2018

Stressing Algae for Biofuel Production: Biomass and Biochemical Composition of Scenedesmus dimorphus and Selenastrum minutum Grown in Municipal Untreated Wastewater

Oleaginous yeast as a component in fish feed

Impact of Reduced Dietary Levels of Eicosapentaenoic Acid and Docosahexaenoic Acid on the Composition of Skin Membrane Lipids in Atlantic Salmon (SaImo salar L.)

Bioethanol and lipid production from the enzymatic hydrolysate of wheat straw after furfural extraction

In search for protein sources: Evaluating an alternative to the traditional fish feed for Arctic charr (Salvelinus alpinus L.)

Influence of seasonal variation and ultra high temperature processing on lipid profile and fat globule structure of Swedish cow milk

2017

Omegachild - An Early Clinical Study Aiming at a Novel Approach to Treat Neural Tumors and Prevent Long-Term Side Effects

Intake of Carp Meat From Two Aquaculture Production Systems Aimed at Secondary Prevention of Ischemic Heart Disease a Follow-up Study

Feeding steam-pelleted rapeseed affects expression of genes involved in hepatic lipid metabolism and fatty acid composition of chicken meat

Metabolomics Approach To Evaluate a Baltic Sea Sourced Diet for Cultured Arctic Char (Salvelinus alpinus L.)

2016

Effects of automatic cluster removal and feeding during milking on milking efficiency, milk yield and milk fat quality