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Sammanfattning

Preslaughter handling inevitably exposes cattle to stress, which affects beef quality and yields. Short transports to the slaughterhouse or a short walk across the yard to a mobile abattoir parked on the farm may reduce stress, with potential beneficial effects on meat quality. To compare different road transport distances to a stationary (fixed) slaughterhouse, and the stationary plant with a mobile abattoir, we studied commercial slaughter of 298 cattle in each facility over a period of 13 months. For the stationary slaughterhouse, the estimated transport distance from farm to plant was 7-250 km (mean 99 km) and 96 animals spent one night in lairage there. All animals at both slaughterhouses were stunned with a captive bolt gun. Blood levels of cortisol, glucose and lactate at exsanguination and meat quality indicators were recorded. According to two-sample t-tests, thawing loss was 1 percent unit lower (p

Nyckelord

Compressive load; On-farm slaughter; Shear force; Stress; Tenderness

Publicerad i

Livestock Science
2022, volym: 264, artikelnummer: 105073
Utgivare: ELSEVIER

SLU författare

UKÄ forskningsämne

Husdjursvetenskap

Publikationens identifierare

  • DOI: https://doi.org/10.1016/j.livsci.2022.105073

Permanent länk till denna sida (URI)

https://res.slu.se/id/publ/119651