Hedén, Su-Lin
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Published in
International Journal of Food Microbiology
2011, volume: 145, number: 1, pages: 57-63
SLU Authors
Vinnere Pettersson, Olga
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Rice, Therese
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Schnürer, Johan
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
UKÄ Subject classification
Food Science
Microbiology
Publication identifier
- DOI: https://doi.org/10.1016/j.ijfoodmicro.2010.11.025
Permanent link to this page (URI)
https://res.slu.se/id/publ/33832