Sustainable Proteins? Values Related to Insects in Food Systems

Published in

Title: Edible Insects in Sustainable Food Systems
Publisher: Springer International Publishing

SLU Authors

• Röcklinsberg, Helena

  • Department of Applied Animal Science and Welfare, Swedish University of Agricultural Sciences
    

UKÄ Subject classification

Other Agricultural Sciences not elsewhere specified

Publication identifier

• DOI: https://doi.org/10.1007/978-3-319-74011-9_13
• ISBN: 978-3-319-74010-2
• eISBN: 978-3-319-74011-9

Permanent link to this page (URI)

https://res.slu.se/id/publ/96849