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Sammanfattning

Birch and pine wood specimens were colonized by individual isolates of 12 brown-rot, 26 white-rot, six soft-rot and four blue (sap)-stain fungi. Homogenized wood was subsequently extracted in 75% ethyl acetate and centrifuged. The filtered extracts were analyzed for their iron-reducing capabilities using a ferrozine-based assay. Agar fungal cultures were also examined directly using a spot test for iron reduction. Extracts from wood colonized by brown-rot fungi showed significantly greater iron-reducing capability than extracts from wood colonized by white-rot or non-decay fungi. Results of the spot test ratings were highly variable, but in general the greatest color responses were associated with the brown-rot cultures. The ability of brown-rot fungi to produce compounds and/or modify the wood components that reduce iron is of relevance to the "chelator-mediated Fenton mechanism" that has been advanced as a theory for the nonenzymatic degradation of wood by brown-rot fungi

Publicerad i

Holzforschung
2006, volym: 60, nummer: 6, sidor: 630-636
Utgivare: WALTER DE GRUYTER & CO

SLU författare

  • Daniel, Geoffrey

    • Institutionen för skogens produkter, Sveriges lantbruksuniversitet

UKÄ forskningsämne

Skogsvetenskap

Publikationens identifierare

  • DOI: https://doi.org/10.1515/HF2006.106

Permanent länk till denna sida (URI)

https://res.slu.se/id/publ/9973