Köttet spelar fortfarande huvudrollen i Kazakstan

Published in

Livsmedel i fokus
2019, number: 1, pages: 42-43

SLU Authors

• Zamaratskaia, Galia

  • Department of Molecular Sciences, Swedish University of Agricultural Sciences
    

UKÄ Subject classification

Food Science


Permanent link to this page (URI)

https://res.slu.se/id/publ/100147