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Översiktsartikel2020Vetenskapligt granskadÖppen tillgång

Diverse approaches to crop diversification in agricultural research. A review

Hufnagel, Johannes; Reckling, Moritz; Ewert, Frank

Sammanfattning

Agricultural intensification increased crop productivity but simplified production with lower diversity of cropping systems, higher genetic uniformity, and a higher uniformity of agricultural landscapes. Associated detrimental effects on the environment and biodiversity as well as the resilience and adaptability of cropping systems to climate change are of growing concern. Crop diversification may stabilize productivity of cropping systems and reduce negative environmental impacts and loss of biodiversity, but a shared understanding of crop diversification including approaches towards a more systematic research is lacking. Here, we review the use of 'crop diversification' measures in agricultural research. We (i) analyse changes in crop diversification studies over time; (ii) identify diversification practices based on empirical studies; (iii) differentiate their use by country, crop species and experimental setup and (iv) identify target parameters to assess the success of diversification. Our main findings are that (1) less than 5% of the selected studies on crop diversification refer to our search term 'diversification'; (2) more than half of the studies focused on rice, corn or wheat; (3) 76% of the experiments were conducted in India, USA, Canada, Brazil or China; (4) almost any arable crop was tested on its suitability for diversification; (5) in 72% of the studies on crop diversification, at least one additional agronomic measure was tested and (6) only 45% of the studies analysed agronomic, economic and ecological target variables. Our findings show the high variability of approaches to crop diversification and the lack of a consistent theoretical concept. For better comparability and ability to generalise the results of the different primary studies, we suggest a novel conceptual framework. It consists of five elements, (i) definition of the problem of existing farming practices and the potential need for diversification, (ii) characterisation of the baseline system to be diversified, (iii) definition of the scale and target area, (iv) description of the experimental design and target variables and (v) definition of the expected impacts. Applying this framework will contribute to utilizing the benefits of crop diversification more efficiently.

Nyckelord

Cropping systems; Cultivation method; Diversity; Experiments; Resilience; Simplification; Specialisation

Publicerad i

Agronomy for Sustainable Development
2020, Volym: 40, nummer: 2, artikelnummer: 14Utgivare: SPRINGER FRANCE

    Globala målen

    SDG2 Ingen hunger
    SDG13 Bekämpa klimatförändringarna

    UKÄ forskningsämne

    Jordbruksvetenskap

    Publikationens identifierare

    DOI: https://doi.org/10.1007/s13593-020-00617-4

    Permanent länk till denna sida (URI)

    https://res.slu.se/id/publ/105596