Doctoral thesis, 2006
Quercetin content in yellow onion (Allium cepa L.) : effects of cultivation methods, curing and storage
Mogren, LarsKeywords
allium cepa; quercetin; organic fertilizers; inorganic fertilizers; polyphenols; hplc; antioxidants; controlled atmosphere storage; cropping systemsPublished in
Acta Universitatis Agriculturae Sueciae2006, number: 2006:96
ISBN: 91-576-7145-1
Publisher: Dept. of Crop Science, Swedish University of Agricultural Sciences
Authors' information
Swedish University of Agricultural Sciences, Department of Crop Science
URI (permanent link to this page)
https://res.slu.se/id/publ/13755