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Research article - Peer-reviewed, 2007

Quercetin content in stored onions (Allium cepa L): Effects of storage conditions, cultivar, lifting time and nitrogen fertiliser level

Mogren LM, Olsson ME, Gertsson UE

Published in

Journal of the Science of Food and Agriculture
2007, volume: 87, number: 8, pages: 1595-1602
Publisher: Wiley-Blackwell

Authors' information

Swedish University of Agricultural Sciences, Horticulture
Swedish University of Agricultural Sciences, Horticulture
Gertsson, Ulla
Swedish University of Agricultural Sciences, Horticulture

UKÄ Subject classification

Food Science

Publication Identifiers

DOI: https://doi.org/10.1002/jsfa.2904

URI (permanent link to this page)

https://res.slu.se/id/publ/14909