Research article - Peer-reviewed, 2007
Quercetin content in stored onions (Allium cepa L): Effects of storage conditions, cultivar, lifting time and nitrogen fertiliser level
Mogren LM, Olsson ME, Gertsson UEPublished in
Journal of the Science of Food and Agriculture2007, volume: 87, number: 8, pages: 1595-1602
Publisher: Wiley-Blackwell
Authors' information
Swedish University of Agricultural Sciences, Horticulture
Swedish University of Agricultural Sciences, Horticulture
Gertsson, Ulla
Swedish University of Agricultural Sciences, Horticulture
UKÄ Subject classification
Food Science
Publication Identifiers
DOI: https://doi.org/10.1002/jsfa.2904
URI (permanent link to this page)
https://res.slu.se/id/publ/14909