Kamal-Eldin, Afaf
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Magazine article2008
Kamal-Eldin, Afaf; Pickova, Jana
Lipid Technology
2008, Volume: 20, number: 4, pages: 80-83
Food Science
DOI: https://doi.org/10.1002/lite.200800017
https://res.slu.se/id/publ/20189