Andersson, Staffan
- Horticulture, Swedish University of Agricultural Sciences
Research article2009Peer reviewed
Carotenoids in Sea Buchthorn (Hippophae rhamnoides L.) berries during ripening and use of Pheophytin a as a maturity marker
Andersson Staffan, Olsson Marie, Johansson Eva, Rumpunen Kimmo
Published in
Journal of Agricultural and Food Chemistry
2009, Volume: 57, number: 1, pages: 250-258
Publisher: American Chemical Society
Olsson, Marie
- Horticulture, Swedish University of Agricultural Sciences
- Horticulture, Swedish University of Agricultural Sciences
Johansson, Eva
- Department of Biosystems and Technology, Swedish University of Agricultural Sciences
- Department of Biosystems and Technology, Swedish University of Agricultural Sciences
Rumpunen, Kimmo
- Department of Plant Breeding, Swedish University of Agricultural Sciences
- Department of Plant Breeding, Swedish University of Agricultural Sciences
SLU Authors
UKÄ Subject classification
Food Science
Publication identifier
DOI: https://doi.org/10.1021/jf802599f
Permanent link to this page (URI)
https://res.slu.se/id/publ/21413