Metabolism and Interaction of Fatty Acids, Antioxidants and Biological Active Substances in Animal Muscle and Consequent Quality of Animal Foods

Published in

Cell Biology Research Progress
2010, pages: 45-70
Book title: Lipids: Categories, Biological Functions and Metabolims, Nutrition and Health
ISBN: 978-1-61668-464-8
Publisher: Nova Science Publishers

SLU Authors

• Sampels, Sabine

  • Department of Molecular Sciences, Swedish University of Agricultural Sciences
    

Sustainable Development Goals

SDG3 Good health and well-being


UKÄ Subject classification

Food Science


Permanent link to this page (URI)

https://res.slu.se/id/publ/32882