Ahmed, Mukhtiar
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Research article2011Peer reviewed
Varying quality of fish oil capsules: fatty acids and tocopherol
Ahmed Mukhtiar, Moazzami Ali, Andersson Roger, Pickova Jana
Published in
Neuro Endocrinology Letters
2011, Volume: 32, pages: 37-40
Moazzami, Ali
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Andersson, Roger
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Pickova, Jana
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
SLU Authors
UKÄ Subject classification
Food Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/37042