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Research article - Peer-reviewed, 2002

Detection and quantification of ochratoxin A and deoxynivalenol in barley grains by GC-MS and electronic nose

Olsson, J.; Börjesson, Thomas; Lundstedt, T; Schnürer, Johan

Published in

International Journal of Food Microbiology
2002, Volume: 72, number: 3, pages: 203-214

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    Food Science

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