Scientific Opinion on the re-evaluation of aspartame (E 951) as a food additive

Aguilar, Fernando; Oskarsson, Agneta; Wright, Matthew

doi:10.2903/j.efsa.2013.3496

Research article2013Peer reviewed

Scientific Opinion on the re-evaluation of aspartame (E 951) as a food additive

Aguilar, Fernando; Oskarsson, Agneta; Wright, Matthew

Keywords

aspartame; E 951; methanol; sweetener; EINECS number 245-261-3

Published in

EFSA Journal
2013, volume: 11, number: 12, article number: 3496

SLU Authors

Oskarsson, Agneta
- Department of Animal Biosciences, Swedish University of Agricultural Sciences

UKÄ Subject classification

Public Health, Global Health, Social Medicine and Epidemiology
Public Health, Global Health and Social Medicine
Pharmacology and Toxicology
Epidemiology

Publication identifier

DOI: https://doi.org/10.2903/j.efsa.2013.3496

Permanent link to this page (URI)

https://res.slu.se/id/publ/52920