Karlsson, Anders
- Institutionen för skogens ekologi och skötsel, Sveriges lantbruksuniversitet
Övrig publikation2013Öppen tillgång
Leblon, Brigitte; Spiecker, Heinrich; Neuvonen, Jorma; Möttönen, Marjoriitta; Hamann, Andreas; Karlsson, Anders; Cahalan, Christine; Stadler, Marianne; Drummond, Alex; Valinger, Erik
To educate their students in modern sustainable forest and environmental management approaches sensitive to cultural and situational differences, three Canadian (Alberta, British Columbia, New Brunswick) and four European (Albert-Ludwigs-Universitat, Freiburg, Germany; University of Eastern Finland, Joensuu, Finland; Swedish University of Agricultural Sciences, Umea, Sweden; and Bangor University, Wales) universities have developed a new transatlantic forestry Master program leading to a dual European and Canadian post-graduate degree (TRANSFOR-M). The two-year English language program has the following key characteristics: 1) the optimal use of expertise at partner institutions to deliver effective, globally oriented programs in forestry and environmental management; 2) one intensive language course in the language of the host country for the Canadian students; 3) e-learning courses accessible among all partner institutions (and once tested through TRANSFOR-M, to a broader audience); 4) a "thesis" or research project report that is co-supervised by both a Canadian and a European professor; 5) access to work internships to provide practical experience in an international context and increase the employability of the graduate students and 6) two mandatory three-week field courses (one across the four European countries and one across the three Canadian provinces), where all program participants meet.
international forestry Master program; graduate forestry students; internships; field courses; international forestry; dual-degree Master program
Forestry Chronicle
2013, Volym: 89, nummer: 2, sidor: 205-210 Utgivare: CANADIAN INST FORESTRY
SDG4 God utbildning för alla
SDG15 Ekosystem och biologisk mångfald
Skogsvetenskap
DOI: https://doi.org/10.5558/tfc2013-039
https://res.slu.se/id/publ/56109