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Sammanfattning

The model shows that the most two most important factors are the feed content, especially the balance of amino acids and the health status of the pig. The model is used in the education of agricultural technologists and it is useful in showing the complexity of the performance of fattening pigs. Another advantage is that it easy to compare the impact of different feedstuffs and different management practises. A disadvantage is the complexity of the theory of the model which can be difficult to explain to students.

Nyckelord

pigs; modelling; growth

Publicerad i

Utgivare: American Society of Agricultural Engineers

Konferens

6th International Conference on Computers in Agriculture

SLU författare

  • Swensson, Christian

    • Institutionen för jordbrukets biosystem och teknologi, Sveriges lantbruksuniversitet
  • Herlin, Anders Henrik

    • Institutionen för jordbrukets biosystem och teknologi, Sveriges lantbruksuniversitet

UKÄ forskningsämne

Annan data- och informationsvetenskap
Husdjursvetenskap

Publikationens identifierare

  • ISBN: 0-929355-74-1

Permanent länk till denna sida (URI)

https://res.slu.se/id/publ/69817