Enfält, Ann-charlotte
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Published in
Köttbranschen
2005, number: 10, pages: 22-23
Publisher: Kött och charkföretagen
SLU Authors
Lundesjö Ahnström, Maria
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
UKÄ Subject classification
Food Science
Permanent link to this page (URI)
https://res.slu.se/id/publ/7207