Conference paper, 2005
Effect of cultivation conditions on folate content in yeast: Exploring the potential of yeast as a bio-enrichment vehicle for folate in foods
Hjortmo S, Patring J, Jastrebova J, Andlid TPublished in
Journal of Biotechnology2005, volume: 118, pages: S135-S136
Publisher: ELSEVIER SCIENCE BV
Conference
BiotechnologyAuthors' information
Patring, Johan
Swedish University of Agricultural Sciences, Department of Food Science
Jastrebova, Jelena
Swedish University of Agricultural Sciences, Department of Food Science
Hjortmo, Sofia
Andlid, Thomas
UKÄ Subject classification
Food Science
URI (permanent link to this page)
https://res.slu.se/id/publ/8509