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Book chapter2006

Processing Quality

Johansson, Eva; Grausgruber, Heinrich; Swanston, Stuart

Published in

Title: Handbook Cereal variety testing for organic and low input agriculture

Publisher: COST860 - SUSVAR, Louis Bolk Institute, Driebergen, Netherlands

      SLU Authors

    • Johansson, Eva

      • Department of Crop Science, Swedish University of Agricultural Sciences

    UKÄ Subject classification

    Food Science

    Permanent link to this page (URI)

    https://res.slu.se/id/publ/8715