Oskarsson, Agneta
- Department of Animal Biosciences, Swedish University of Agricultural Sciences
Research article2017Peer reviewedOpen access
Re-evaluation of alginic acid and its sodium, potassium, ammonium and calcium salts (E 400-E 404) as food additives
Younes, Maged; Oskarsson, Agneta; Dusemund, Birgit
Published in
EFSA Journal
2017, Volume: 15, number: 11, article number: 5049
SLU Authors
UKÄ Subject classification
Pharmacology and Toxicology
Public Health, Global Health, Social Medicine and Epidemiology
Publication identifier
DOI: https://doi.org/10.2903/j.efsa.2017.5049
Permanent link to this page (URI)
https://res.slu.se/id/publ/92817