Spångberg, Johanna
- Department of Crop Production Ecology, Swedish University of Agricultural Sciences
Report2022Open access
Research Agenda for Organic Food and Farming
Spångberg, Johanna (ed.); Ullven, Karin (ed.)
Published in
Publisher: SLU Ekologisk produktion och konsumtion, Sveriges lantbruksuniversitet
SLU Editors
Ullven, Karin
- Department of Crop Production Ecology, Swedish University of Agricultural Sciences
- Department of Crop Production Ecology, Swedish University of Agricultural Sciences
UKÄ Subject classification
Agricultural Science
Food Science
Publication identifier
- ISBN: 978-91-8046-782-7
- eISBN: 978-91-8046-783-4
Permanent link to this page (URI)
https://res.slu.se/id/publ/119712